Hand Hygiene Audit Request Form

Good hand hygiene depends on soap and sanitizer actually being available, working and well placed — and it slips without anyone noticing until an outbreak or an inspection. This form requests a hand-hygiene audit, so an employer or facilities manager can have their provision assessed and any gaps put right. It captures what an audit needs to look at: the number of washrooms and hand-wash points, the current soap and sanitizer dispensers, any entrance or kitchen sanitizer stations, known problem spots, and what’s driving the audit — an inspection, an outbreak, or routine best practice. The auditor checks coverage, dispenser condition and placement, and reports what to improve. Offer it to offices, schools, healthcare and hospitality clients who take hygiene seriously. Free, brandable, and it turns a vague worry about hand hygiene into a documented assessment and a plan.