Pizza Allergen & Gluten-Free Confirmation Form

With a wood-fired oven, allergy and gluten-free needs aren’t a tweak on the day — they’re a prep decision made a week out, because a shared oven and worktop mean cross-contact has to be planned around. This confirmation locks the detail: how many gluten-free and vegan portions, and the specifics of any allergies, so you can order the right bases and set up to cook safely. The allergy field asks for specifics deliberately. A coeliac guest who needs strict separation is a very different job to a mild preference, and knowing which — and how many — means you can dedicate prep space, bring separate utensils and cook with confidence rather than crossing fingers. Send it as the final allergen sign-off before an event. Free, brandable, and the record that keeps your guests safe and you covered.